Highfield Level 2 Award in Food Safety (RQF)
Course Overview
Highfield Awarding Organisation
By law, food business operators must ensure that food handlers receive the appropriate supervision and training in food hygiene. It is also the most popular food safety qualification accepted by enforcement officers and auditors.
Who should complete the course?
This qualification is aimed at individuals who are, or intend to be, food handlers in the workplace.
Why Train With Us?
Choosing Ascend Learning means choosing high quality, compliant and engaging training that genuinely improves confidence and skills in the workplace. Every course is delivered by experienced and accredited trainers who specialise in real world scenarios, ensuring your team leaves fully prepared and confident.
We are trusted by schools, care organisations and businesses across the UK. Ascend Learning is committed to providing training that is simple, compliant and genuinely useful, giving your staff the skills they need to work safely and confidently.
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Course Details
Aims
The aim of this qualification is to prepare delegates for employment in a catering, retail or manufacturing role, or to support a role in the workplace.
Outcomes
- Understand the importance of food handlers keeping themselves and work areas clean and hygienic
- Understand the importance of keeping food products safe
Course Content
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